Alumni Cooking Event

As part of this year’s main event, we will organise a cooking class with Urs Hauri (www.urshauri.ch). Because the cooking classes are fully booked until next year, it will be held on February 11, 2017. Please register until November 18, 2016 if you would like to participate. Depending on the number of participating alumni, parts or the full class will be covered by Alumni Biomedical Sciences.